Fight Cancer With The Right Food

According to WHO, cancer is a leading cause of death worldwide, accounting for 8.8 million deaths in 2015. Tobacco use, alcohol use, unhealthy diet, and physical inactivity are major cancer risk factors worldwide and are also the 4 shared risk factors for other noncommunicable diseases.

However, cancer can be prevented by avoiding risk factors and implementing existing evidence-based prevention strategies. Here are some cancer fighting foods to share from WebMD.